| Events and Activities Details |
Women Cell, in collaboration with Red Cross and Home-Science Dept organized "Protein-Enriched Dishes Making Competition" for the college students on 29/09/2022 under the celebration of Rashtriya Poshan Maah, 2022.
Posted on 01/10/2022
Women Cell, in collaboration with Red Cross and Home-Science Dept organized "Protein-Enriched Dishes Making Competition" for the college students on 29/09/2022 under the celebration of Rashtriya Poshan Maah, 2022. The aim of this competition was to spread awareness amongst the students regarding the health benefits of eating protein enriched food. Total 33 students participated in the competition with great enthusiasm. All the winners were awarded with the cash prizes. Kajal Kiran, roll no 81, BA III received the first position, Pooja Bharti, roll no 153 & Sonam, roll no 154 of BA II got the second position, Sushma, roll no 227, BA III got the third position and Bhawna, roll no 136, BA II & Jyoti, roll no 151, BA III shared the special mention. Ms. Satvinder Kaur, Dr. Vijaya and Ms. Sheetal were the esteemed jury for the contest. The event was successfully coordinated by Ms. Meenal Sabharwal (Convener- Red Cross), Dr. Neha Aggarwal (Convener- Women cell), Ms. Divesh, Ms. Meenu Sheoran, Ms. Sangeeta and Ms. Kusum. Special thanks to our senior faculty members Ms. Ritika Gupta and Ms. Archana Verma for encouraging the students with their motivating words.
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